by 
5` MIN6
ingredients
- olive oil
- anchovy
- Lettuce heart
cooking instructions
- Wash the lettuce in plenty of water, if necessary add a little vinegar or lemon juice and leave to soak to make sure it is thoroughly cleaned.
- Chop the lettuces into four pieces.
- Season to taste with salt, vinegar, olive oil, pepper….
- Top with anchovies.
