by Mammoth Hunters  /  April 10th, 2018April 10th, 2018

10` MIN11

ingredients

• black pepper
• garlic clove
• coconut oil
• Chicken breast
• Chilli

cooking instructions

1. Heat two tablespoons of coconut oil over low heat and add the sliced garlic, a few grains of black peppercorn, and lastly the chopped chili pepper. Let cook for 4-5 minutes over a very very low heat.
2. Cut the chicken breasts into strips and add to the pan until they are cooked through and a little golden.