by Mammoth Hunters  /  March 13th, 2017March 13th, 2017

15` MIN

ingredients

• olive oil
• mackerel
• black pepper
• garlic clove
• sweet paprika
• Cayenne pepper
• Coarse salt
• Chilli

cooking instructions

1. In a skillet over very low heat with a splash of olive oil, mix the two peppers, chilli and marinate the garlic cut into slices.
2. At the same time, put the mackerel in a baking pan and cook for 10-15 minutes at 180 degrees. Remove and add the oil from the pan above.