Mackerel paprika

Mackerel Paprika 15` MIN2


  • olive oil
  • mackerel
  • black pepper
  • garlic clove
  • sweet paprika
  • Cayenne pepper
  • Coarse salt
  • Chilli

cooking instructions

  1. In a skillet over very low heat with a splash of olive oil, mix the two peppers, chilli and marinate the garlic cut into slices.
  2. At the same time, put the mackerel in a baking pan and cook for 10-15 minutes at 180 degrees. Remove and add the oil from the pan above.