Ham bowl

Ham Bowl20` MIN2

ingredients

  • egg
  • basil
  • black pepper
  • oregano
  • parsley
  • salt
  • Iberian Ham

cooking instructions

  1. Grease a muffin pan.
  2. Place ham slice in muffin pan so it fits like a muffin tin.
  3. Crack an egg over the ham.
  4. Sprinkle salt, parsley, and pepper over.
  5. Bake for 14-16 minutes at 425 degrees.