Black bean salad with tomato

Black bean salad with tomato
Total time 5 min


  • Medium tomato
  • Chive
  • Olive oil
  • Black bean
  • Balsamic vinegar


  1. Rinse the pre-cooked black beans under water until the water runs clear.
  2. Cut the tomato into quarters; mix with the black beans.
  3. Dice the onion finely and mix into the salad.
  4. Season with salt, balsamic vinegar, pepper and a little olive oil.