Total time 5 min
- Olive oil
- Pine nut
Wash the lettuce in plenty of water, if necessary add a little vinegar or lemon juice and leave to soak to make sure it is thoroughly cleaned.
Brown the bacon in a pan.
Add the pine nuts to the bacon until slightly browned and at the last minute mix in the raisins for a few seconds.
Season to taste with olive oil, vinegar, lemon, salt, pepper ...